BULTHAUP - BRUSSELS

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In Woluwe -Saint- Etienne, near Zaventem, there is Espace culinaire Bulthaup.
Located in the kitchens showroom, this huge, bright and design space is perfect to have a business lunch.

The menu features seasonal dishes you can taste at the counter or at table. The chef is Pierre Godart, formerly cook at Gril aux Herbes and at Fourneau.

Foodalist ‘s tip: 
The first culinary space Bulthaup was opened in Gosselies, if you are in that area.

I like :

  1. The bright atmosphere and loft style ;
  2. The kitchen counter.

I like less :

  1. The industrial neighborhood, with no charm : go there if you are nearby only;
  2. The strong smell of the kitchen.

ESPACE CULINAIRE BULTHAUP – Woluwé

Chaussée de Louvain, 323
1932 Bruxelles (Woluwe-Saint-Etienne)

02 880 68 60

Open Monday to Friday from 12 am to 3 pm

From Thursday to Saturday from 6 pm to 10 pm

www.woluwe.bulthaup.be

ESPACE CULINAIRE BULTHAUPGosselies

Route Nationale 5, 193, 
6041 Gosselies
071 34 72 00
Open Monday to Friday from 12 am to 3 pm
Thursday and Friday from 7 pm to 10 pm

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Amélie Vincent

Phone: +32 (0) 477 / 66.24.18

Email: amelie@thefoodalist.com

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