Rue Haute, close to the Sablon, there’s the Wine Bar.
The warm atmosphere and delicious dishes of this place has totally charmed me.
The menu varies according to the season, and is full of good things to discover: chicken liver terrine, foie gras, artisanal Burrata with grilled vegetables, Morteau sausage with green lentils, Irish tab with shallot confit …
The foie gras terrine and the rillettes are homemade, and are wonderful.
You can either go there to have romantic time with your boyfriend, or to share a good moment with friends.
A favourite place to remember!
Rue Haute, 198
1000 Brussels (Brussels center)
02 503 62 50
Open Wednesday to Friday from 7 pm to 11 pm
Saturday from 12 am to 2 pm and 7 pm to 11 pm
Sunday from 12 am to 3 pm