PIGEON NOIR RESTAURANT - BRUSSELS

Le Pigeon noir is a traditional french belgian restaurant in Brussels in Uccle discovered by The Foodalist

In a back alley in Uccle neighborhood, you will find the Pigeon Noir.


This is a place where I have got my habits, with family or friends.


The regional cuisine is prepared with talent and excellent products. And its owner, Henri, is a real food lover, and will entertain you with his thousands stories.

 

Foodalist’s tip: According to Henri, the secret to cook exquisite cheese croquettes lies in a combination of four cheeses, little binder and a squash of grappa.

 

I love:

The old cafe interior, with a counter and enamel plates;

The history of each object that lives on the plot, explained with passion by Henri;

 The homemade cheese and shrimp croquettes : to DIE FOR.

 

PIGEON NOIR 

Geleytsbeek street, 2


1180 Brussels (Uccle)


02 375 23 74


Open Monday to Friday from 12 am to 2.30 pm and from 7 pm to 10.30 pm

www.lepigeonnoir.be

Le Pigeon noir is a traditional french belgian restaurant in Brussels in Uccle discovered by The Foodalist Le Pigeon noir is a traditional french belgian restaurant in Brussels in Uccle discovered by The Foodalist Le Pigeon noir is a traditional french belgian restaurant in Brussels in Uccle discovered by The Foodalist Le Pigeon noir is a traditional french belgian restaurant in Brussels in Uccle discovered by The Foodalist Le Pigeon noir is a traditional french belgian restaurant in Brussels in Uccle discovered by The Foodalist Le Pigeon noir is a traditional french belgian restaurant in Brussels in Uccle discovered by The Foodalist Le Pigeon noir is a traditional french belgian restaurant in Brussels in Uccle discovered by The Foodalist