• search

Press

- , , , , , , , , ,

The Foodalist Studio regularly collaborates with medias such as Munchies, Cook_inc., World’s 50 Best Restaurants, Condé Nast, and much more. 

Amélie Vincent, The Foodalist Studio founder, has written a book “150 restaurants you need to visit before you die”.

She appears regularly in the international press. 

LISBON AND BECO-CABARET GOURMET THROUGH THE EYES OF «THE FOODALIST»
LISBON AND BECO-CABARET GOURMET THROUGH THE EYES OF «THE FOODALIST»

Amélie Vincent, author of the prestigious website “The Foodalist”, was in Lisbon and dined at BECO – Cabaret Gourmet. Here is her outlook on the city and the night in José Avillez’ restaurant. Photos: @thefoodalist
Avillez 3.0
Comment quelques mois dans un temple ont radicalement changé ma cuisine
Comment quelques mois dans un temple ont radicalement changé ma cuisine

Esu Lee, jeune chef coréen installé à Paris, raconte sa découverte d’un art culinaire inspiré par le bon sens humain et la sagesse bouddhiste.
VICE VICE
error: Content is protected !!
queries in seconds.