“My intention is to represent the most interesting food actors, and transmit their culinary visions to the international world. Because gastronomy is a universal way to connect us as human beings, to respect nature, and to explore cultures throughout their past, present and future.”
Amélie Vincent, Founder.
Created by Amélie Vincent, The Foodalist is an agency specialized if food, humans and cultures.
Through content creation, The Foodalist puts the light on people and projects on the international food scene, from famous Michelin Stars chefs to small producers, scientists, artists or rising talents, to spread their words and visions to the wide audience. With a certain expertise, each person and event is carefully selected by The Foodalist to contribute to a better future of the food industry through taste, and meaning.
Specialized in digital media, The Foodalist also develops editorial and visual content for magazines, books, chefs, TV, and brands. The Foodalist organizes international events, and develops their digital influence and social media visibility. The Foodalist is also available for food consultancy.